Thursday, June 24, 2010

Food Over Fashion




Well, we are now in Provence, after spending a week in the Champagne region and in central France with relatives. During that special week, my clothing obsession took a back seat to my food obsession. We ate like royalty! I loved the savory meats (yes, me!), delicious cheeses, incredible breads, and wonderful fruit tarts that ended every meal. Of course the champagne made by my mom's cousin added a delightful element to the meals. Frankly, I did not shop much nor did I pay much attention to what people were wearing since I was so focused on the current or upcoming meals!

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